
The Struggles with Weight Bias
The prevalence of overweight and obesity continues to rise. Nearly one in three adults are…

The prevalence of overweight and obesity continues to rise. Nearly one in three adults are…

The Folklore. Ripe tomatoes, plump with the flavor and fragrance of summer, tug heavily on…

There’s nothing like an icy drink or frozen treat to help tame summer swelter, keep…

Associations of Plant-Based Foods with Health Depend on the Level of Processing A plant-based dietary…

August is National Picnic Month! If you like to throw a blanket in the car…

A recent recommendation from the World Health Organization (WHO) suggests that any form of non-sugar…

For a person with celiac disease, eating a bagel goes something like this: chewing and…

This essay was originally published on Gideon Meyerowitz-Katz’s Medium blog. Aspartame is an artificial sweetener…

We often use the words allergy and intolerance interchangeably to describe a negative reaction to…

Erythritol Associated with More Cardiovascular Events A study found that higher levels of the popular…

Although headlines sometimes give the impression that one groundbreaking nutrition study will change food-based guidance,…

Healthy cooking doesn’t have to start with fresh ingredients. Having nutritious staples and cooking essentials…

WASHINGTON — The FDA wants to make it easier for consumers to know if the…

Does this scenario sound familiar? You see your doctor and discuss a medical condition you…

Leafy green vegetables, fruits, whole grains, and lean proteins are the well-established staples of a…

Q: What’s the difference between an ordinary headache and a migraine? A: A migraine headache…

We all lose muscle as we age. Roger A. Fielding, PhD, a professor of biochemical…

If you’ve ever suffered from headaches, you’re well aware how disruptive they can be. When…

Stroke is the fifth highest cause of death in the U.S. and a major cause…

Healthy Pre-Infection Lifestyle Associated with Lower Risk of “Long COVID” The COVID-19 virus is here…

Mexican food is the most popular ethnic cuisine in the U.S. Fortunately, most Mexican cuisine…

Have you eaten seaweed? A traditional food in many cultures, seaweed and other algae are…

I want to reduce my food waste, but I don’t want to eat spoiled food….

Supplements Don’t Reduce LDL Cholesterol—Statins Do If you’re looking to improve cholesterol levels, count on…

When you think about healthy foods, seeds probably aren’t the first things that come to…

Eating hyper-palatable foods (foods with a certain hard-to-resist combination of fat, salt, sugar and/or carbohydrates)…

As we are nearly half-way into 2023, it may be a good time to take…

Q: How can I get started with keeping a food diary? A: Dietitians and other…

Q: What are omega-9 fatty acids? A: You have probably heard of omega-3 and omega-6…

In America, there is no shortage of diets to cling to. Paleo, plant-based, keto, DASH…

The Folklore. There’s no denying the irresistible pistachio. Its smooth beige shell reveals a peak…

Erythritol is a natural sugar substitute made by fermenting corn, called a sugar alcohol. Other…

According to the National Library of Medicine, caffeine is the number one stimulant used by…

At our pediatric clinic, we recently saw a child whose mother lost her job during…

Sometimes, it’s challenging to make changes in your diet. But here’s a simple approach to…

WASHINGTON — The feds are coming for your kids’ chocolate milk. At least, so says…

Being physically active has been associated with lower risk for developing breast cancer. Now, a…

While aerobic activities like walking, jogging, gardening, swimming, and playing tennis or pickleball are an…

I’ve been taking vitamin C since the 1970s. Should I continue taking it? Should I…

Eating dark chocolate in modest amounts has been recommended in the past for two reasons:…