The common bread ingredient L-cysteine is usually derived from human hair
 |
(NaturalNews) If you read the ingredients label of a package of bread, you will nearly always come across an ingredient named L-cysteine. It is a non-essential amino acid added to many baked goods as a dough conditioner in order to speed up industrial processing and is therefore not… |
Read Original Article: The common bread ingredient L-cysteine is usually derived from human hair »
Powered by WPeMatico
